The Photographer’s Lunch
Make it, shoot it, eat it, and run.
same old, but not
Ruts, grooves, patterns. Not bad things in and of themselves, but...
spring has sprung
It's been a long, cold, and un-relentless winter, but it's icy claws have...
anyone else?
Anyone else living on humous this week? I'm hoping it's as healthy as I'm...
the best ever
I'm not sure what it is about this flavour combination that says comfort...
the prize
It's been an incredibly busy 6 weeks of school, and I was sick as a dog...
bucket o’ green
It is the fault of the cold weather. I have difficulty eating fresh...
p is for pepper
Lunch was nothing new, crazy or super exciting today. Just some old...
florentine-ish
I'm not sure if this would be considered truly Florentine or not, but I'm...
not a dream
When preparing food, I am of course always hoping it will be delicious,...
sushi sort of
I had a hankering for sushi today, but not all the ingredients. What I...
mmm cheese toast
I am not sure what it is about today's never-ending snowfall that makes...
it’s Friday
The kids came home early from school yesterday and wanted to cook...
assuming makes…
Well... it looks like I could use a lesson in Italian culinary terms. I...
ribwich
Caramelization. Such a good word. Such a good thing to do to food. Taking...
grilled yummy
Perhaps I could have had a green salad, maybe some crudités, or even...
a bowl of colour
I have been noticing a distinct lack of greens and freshness in my food...
more for me
My offspring have been a bit more adventurous in the food department...
get in mah belleh!
It's ridiculously cold out again, but we're not here to talk about that....