The kids came home early from school yesterday and wanted to cook something. We made these simple and delicious chocolate puff bars… and it’s now Friday… and I am going to eat delicious chocolate puff bars for lunch. So there.
Stir mixed puffed grains and shredded coconut into a warm, melty mixture of almond butter, cocoa, coconut oil, agave syrup, and vanilla. Press into a pan to cool, then cut, hide the extras from the kids, have a decadent Friday lunch, and try to save one or two for said children.